Campfire Cherry Pie

From Camprecipes.com These are so yummy! Damon and I both were craving them again tonight. We can make them in our backyard with a sandwich/pie maker so we’ll have them again soon. We’re not experienced campers so this was new to us. We picked up a sandwich maker at Gander Mountain ($20) – very handy. Can be used for sandwiches, toast, pies, french toast, etc. These could be breakfast! Campfire Cherry Pie
Ingredients:
1 Iron campfire sandwich maker or as many as needed. Cherry Pie Filling in the Can, more than one can may be needed. White Bread as many loafs or slices needed for eaters. Butter

How to Prepare:
Butter two pieces of bread on the outside only. Place first piece of bread in iron maker with butter side down. Then place about 2 spoonfuls or amount satisfying to you of cherry filling on bread. Then place the other piece of bread on the cherry filling with butter on top. Close the iron sandwich maker and roast over an open fire, flipping sides while checking the cherry pie. When both outer sides of the bread are toasted, your cherry pie is complete and ready for removal. Sprinkle some powdered sugar on top and ENJOY!