Food

S’mores Milkshake

August 9, 2018 by Stacy 1 Comment

One awesome thing about s’mores is there are great any time of the year. While probably best in the summer, fall is a great time to enjoy s’mores around the fire or even in the winter. Yum! What about a s’mores milkshake? Combining s’mores and ice cream?? Sounds good to me!

S’mores Milkshake

Ingredients

3 cups of vanilla ice cream
1 cup of milk
1 cup of marshmallow fluff (best to melt it) or marshmallow ice cream topping
Magic Shell Fudge
whip cream
mini Hershey’s candy bar
mini marshmallows
cake pop stick
graham crackers (a couple whole piece and some crushed)

Directions:

Start by placing your ice cream, milk, and marshmallow into a blender. Blend until smooth.
Take your Magic Shell fudge and run it along the rim of the glass, allowing it to run down into the glass. Freeze until hardened.
Pour milkshake into the glass.
Top with whip cream and sprinkle whip cream with graham cracker crumbs.
Place about 6 mini marshmallows onto the cake pop stick and brown with a lighter or torch.
Place stick into the drink, as well as a graham cracker, and Hershey bar.

Animal Toast Snacks for Kids with Printable Directions

August 2, 2018 by Stacy Leave a Comment

How cute are these animal toast snacks?? Kids will love these fun and fairly healthy snacks any time of the day. Let the kids help make them too, that’s part of the fun! Print the recipe pages for the kids to follow the directions and make their own snack. See the directions and photos below for animal toast snacks for kids with printable directions. Try a fish, a dog, a monkey or a bear snack to go along with a favorite book. These animal toast snacks coordinate well with preschool themes too. Make a bear snack to go along with Goldilocks and the Three Bears, Going on a Bear Hunt, Teddy Bears’ Picnic and Bear Snores On. So many ideas!

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Animal Toast

Ingredients:

Bread
Cream Cheese
Nutella
Strawberries
Blueberries
Bananas
Raspberries
Black decorating gel

Fish Toast

Toast your piece of bread.
Spread cream cheese on the toast.
Turn the toast on the side.
Slice strawberries and lay over ¾ of the toast creating the fish scales.
Pick a blueberry to add to the cream cheese for an eye.
For a smile, slice a strawberry sliver to form.

Puppy Toast

Toast a piece of bread.
Cut the toast into 3 pieces with the middle being the biggest.
Spread cream cheese over the middle piece.
Using Nutella, make a circle on the cream cheese.
Add two blueberry eyes – one in the middle of the Nutella and the other next to it.
Add a raspberry nose.
Using decorating gel, draw a smile.
Spread Nutella over the other two pieces. These will be the ears.

Monkey Toast

Toast a piece of bread.
Spoon Nutella over the toast.
Slice a banana into round pieces.
Cut one of the pieces in half and use it to create a mouth.
Cut another piece of banana in half to make the monkey’s ears.
Add two blueberry eyes.

Bear Toast

Toast a piece of bread.
Spread Nutella over the toast.
Slice a banana into round pieces. Add one to the toast.
Add two blueberry eyes.
Spoon a dot of Nutella on a third blueberry and add on top of the banana slice for a nose.

Free Printable Recipe PDFs

Download PDF Printable Recipes here >>> Printable Animal Toast Recipes from Share & Remember

Doritos Taco Salad Recipe

April 18, 2018 by Stacy Leave a Comment

This classic Doritos Taco Salad Recipe is perfect for a summer lunch, picnic or potluck. The homemade dressing has a wonderful flavor that completes the crunchy Doritos Taco Salad Recipe dish. It will be everyone’s favorite!

Doritos Taco Salad

Ingredients

Salad:

1 pound ground beef, browned
1 package taco seasoning
1 14 ounces can kidney beans
2 heads Romaine lettuce, chopped
1 cup tomatoes, chopped
2 cups Monterrey Jack cheese, shredded
4 cups crushed Doritos

Dressing:

2/3 cup mayonnaise
1/8 cup ketchup
1 teaspoon sriracha chili sauce
1 teaspoon honey
1 tablespoon vinegar
1 teaspoon paprika
2 tablespoons milk

Directions

Brown ground beef and mix in seasoning and water according to package instructions. Drain beef and refrigerate to cool.
After the meat has cooled, mix together all of the salad ingredients in a very large bowl, reserving the Doritos for after the salad has been chilled.
In a smaller bowl, blend the dressing. Pour over the salad and mix again.
Chill for a couple of hours.
Top with crushed Doritos, toss and serve.

Make everything ahead of time and assemble it together at the picnic or just before dinner. Add the dressing just before serving.

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Doritos Taco Salad Recipe

Ingredients

Salad:
1 pound ground beef, browned
1 package taco seasoning
1 14 ounces can kidney beans
2 heads Romaine lettuce, chopped
1 cup tomatoes, chopped
2 cups Monterrey Jack cheese, shredded
4 cups crushed Doritos
Dressing:
⅔ cup mayonnaise
⅛ cup ketchup
1 teaspoon sriracha chili sauce
1 teaspoon honey
1 tablespoon vinegar
1 teaspoon paprika
2 tablespoons milk

Instructions

Brown ground beef and mix in seasoning and water according to package instructions. Drain beef and refrigerate to cool.
After the meat has cooled, mix together all of the salad ingredients in a very large bowl, reserving the Doritos for after the salad has been chilled.
In a smaller bowl, blend the dressing. Pour over the salad and mix again.
Chill for a couple of hours.
Top with crushed Doritos, toss and serve.

Layered Easter Cake Jars

March 31, 2018 by Stacy Leave a Comment

I love the colors of spring in these Layered Easter Cake Jars! So festive for Easter and spring (even though it doesn’t feel like spring in Wisconsin!) Layed Easter Cake Jars are a fun twist on a cupcake that everyone will like. Check out my Peeps Marshmallow Bunny Pudding Cups too.

Layered Easter Cake Jars

Ingredients

1 White Cake Mix (make batter per package directions)
1 Can White Frosting
Edible Easter Grass
Jelly Bean Easter Eggs
Food Coloring—pink, yellow, teal, purple
4 Jars—4-6 oz.
Optional: Easter Sprinkles

Directions

Divide the cake batter into 4 small bowls and color each bowl of batter a different color.

Scoop the batter into cupcake tins. The batter will make 4 cupcakes of each color. Bake the cupcakes according to the package directions.

Let the cupcakes cool and crumble them into bowls, making sure to keep the colors separate.

Put the frosting into a plastic bag and cut a corner off to use for a piping bag. Put a little scoop of purple cake into a jar then pipe a thin layer of frosting over that. Add another color of cake and put on another layer of frosting. Repeat with the other two colors, and the top layer will end with frosting at the top edge of the jar. Make sure the layers of frosting touch the edges of the jar, so you can see the separation of cake layers and frosting layers from the outside of the jar.

Repeat step 5 with the other 3 jars.

Now decorate the tops of each jar with a little edible grass and a few jellybean eggs to look like a little nest. Or you can use Easter sprinkles instead and sprinkle on the tops of jars.

They’re gorgeous and yummy!

Print the Recipe

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Layer Easter Cake Jars

Serves: 4

Ingredients

1 White Cake Mix (make batter per package directions)
1 Can White Frosting
Edible Easter Grass
Jelly Bean Easter Eggs
Food Coloring—pink, yellow, teal, purple
4 Jars—4-6 oz.
Optional: Easter Sprinkles

Instructions

Divide the cake batter into 4 small bowls and color each bowl of batter a different color.
Scoop the batter into cupcake tins. The batter will make 4 cupcakes of each color. Bake the cupcakes according to the package directions.
Let the cupcakes cool and crumble them into bowls, making sure to keep the colors separate.
Put the frosting into a plastic bag and cut a corner off to use for a piping bag.
Put a little scoop of purple cake into a jar then pipe a thin layer of frosting over that.
Add another color of cake and put on another layer of frosting.
Repeat with the other two colors, and the top layer will end with frosting at the top edge of the jar. Make sure the layers of frosting touch the edges of the jar, so you can see the separation of cake layers and frosting layers from the outside of the jar.
Repeat step 5 with the other 3 jars.
Now decorate the tops of each jar with a little edible grass and a few jellybean eggs to look like a little nest. Or you can use Easter sprinkles instead and sprinkle on the tops of jars.

Peeps Marshmallow Bunnies Pudding Cups

March 31, 2018 by Stacy Leave a Comment

How cute are these Peeps Marshmallow Bunnies Pudding Cups? They’re cute idea for an Easter dessert and fun to make so the kids can help. They’re made with pudding, Oreos, cream cheese and a few basics you likely already have on hand. If you’re not a Peeps fan (what?!) then you could add candy eggs, Jelly Beans or something similar. Maybe make a variety?

Peeps Marshmallow Bunnies Pudding Cups

Here’s what you need to make easy no-bake Peeps Marshmallow Bunnies Pudding Cups:

Ingredients:

Chocolate Instant Pudding Mix
2 Cups Cold Milk
18 Oreo cookies, crushed
4 oz. cream cheese
1/4 cup butter, softened
1 3/4 cups powdered sugar
1 tsp vanilla
Green Food Coloring
Peeps Marshmallow Bunnies
Clear dessert cups

Directions:

In a large bowl, whisk together the instant pudding mix and cold milk for 2 minutes, then set aside.

mixing pudding for Peeps Marshmallow Bunnies Pudding Cups

In another large bowl, mix together the butter, cream cheese, and vanilla.

cream cheese mixing Peeps Marshmallow Bunnies Pudding Cups

Add powdered sugar and mix well. Next, add green food coloring and mix once more then set aside.

green food coloring Peeps Marshmallow Bunnies Pudding Cups

Add Oreo cookies to a gallon Ziploc bag and crush them with a rolling pin, then set aside.

Oreos in a baggie Peeps Marshmallow Bunnies Pudding Cups

Divide the pudding evenly between five clear dessert cups.

pudding cups Peeps Marshmallow Bunnies Pudding Cups

Repeat with a layer of crushed Oreo cookies.

crushed Oreos and pudding Peeps Marshmallow Bunnies Pudding Cups

Next, pipe your green icing “grass” for each cup. Using a Wilton Dessert Decorator makes this job simple.

frosting grass Peeps Marshmallow Bunnies Pudding Cups

Now the fun part! Top with a Peeps marshmallow bunny.

These Peeps Marshmallow Bunnies Pudding Cups will be an adorable addition to your Easter celebration.

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Peeps Marshmallow Bunnies Pudding Cups

Serves: 5

Ingredients

Chocolate Instant Pudding Mix
2 Cups Cold Milk
18 Oreo cookies, crushed
4 oz. cream cheese
¼ cup butter, softened
1¾ cups powdered sugar
1 tsp vanilla
Green Food Coloring
Peeps Marshmallows
Clear dessert cups

Instructions

In a large bowl, whisk together pudding mix and cold milk for 2 minutes, set aside.
In another large bowl, mix butter, cream cheese, and vanilla.
Add powdered sugar and mix well.
Add green food coloring and mix once more then set aside.
Add Oreo cookies to a gallon Ziploc bag and crush them with a rolling pin, set aside.
Take 5 of the plastic cups and divide the pudding evenly between them.
Do this again with a layer or crushed Oreo cookies.
Next, pipe your green icing "grass" for each cup. (I use a Wilton Dessert Decorator)
Top with a Peeps bunny and enjoy!