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Vanilla Cupcake Latte With Mini Cupcake Recipe

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Creamy vanilla cupcake flavors melt into this hot latte recipe, topped off with whipped cream and a mini cupcake treat. Get ready to experience the ultimate dessert Vanilla Cupcake Latte With Mini Cupcake Recipe.

Vanilla Cupcake Latte - Creamy vanilla cupcake flavors melt into this hot latte recipe, topped off with whipped cream and a mini cupcake treat. Get ready to experience the ultimate dessert Vanilla Cupcake Latte With Mini Cupcake Recipe.

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Vanilla Cupcake Latte

Make a beautiful vanilla cupcake latte to celebrate a friend’s birthday or treat yourself on a snowy afternoon. Yum!

Vanilla Cupcake latte Creamy vanilla cupcake flavors melt into this this hot latte recipe, top off with whipped cream and the top of a mini cupcake and get ready to experience the ultimate dessert coffee recipe.

The sprinkles pictured here are from the Bakers Party Shop but you can find similar fun sprinkles on Amazon as well.

Vanilla Cupcake latte Creamy vanilla cupcake flavors melt into this this hot latte recipe, top off with whipped cream and the top of a mini cupcake and get ready to experience the ultimate dessert coffee recipe.

Ingredients

  • 2 TBSP Torani cupcake syrup
  • 1/4 cup Coffee-mate Italian sweet cream coffee creamer
  • 2 shots of espresso
  • Whipped cream
  • Mini vanilla cupcakes (This portion is optional)

Directions

  1. Brew espresso and pour into a pan on your stove top.
  2. Add cupcake syrup.
  3. Remove from heat before it boils.
  4. Pour into coffee mug.
  5. Add coffee creamer.
  6. Top off with whipped cream.
  7. Sprinkle your favorite sprinkle mix.

Enjoy!

Vanilla Cupcake latte Creamy vanilla cupcake flavors melt into this this hot latte recipe, top off with whipped cream and the top of a mini cupcake and get ready to experience the ultimate dessert coffee recipe.

More Beverages

Printable Recipe

Yield: 1 Latte

Vanilla Cupcake Latte

Creamy vanilla cupcake flavors melt into this this hot latte recipe, top off with whipped cream and the top of a mini cupcake and get ready to experience the ultimate dessert coffee recipe.

Ingredients

  • 2 TBSP Torani cupcake syrup
  • 1/4 cup Coffee-mate Italian sweet cream coffee creamer
  • 2 shots of espresso
  • Whipped cream
  • Mini vanilla cupcakes (optional)

Instructions

  1. Brew espresso and pour into a pan on your stovetop.
  2. Add cupcake syrup.
  3. Remove from heat before it boils.
  4. Pour into coffee mug, add coffee creamer, top off with whipped cream.
  5. Cut 1 mini vanilla cupcake in half, place on top of whipped cream.
  6. Sprinkle your favorite sprinkle mix.

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Nutrition Information

Yield

1

Serving Size

1
Amount Per Serving Calories 765 Total Fat 31g Saturated Fat 11g Trans Fat 0g Unsaturated Fat 17g Cholesterol 94mg Sodium 449mg Carbohydrates 122g Fiber 1g Sugar 80g Protein 5g
Nutritional information is an estimate and will vary based on your ingredients and variations.
© Jen Brown

S’mores Milkshake

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One awesome thing about s’mores is there are great any time of the year. While probably best in the summer, fall is a great time to enjoy s’mores around the fire or even in the winter. Yum! What about a s’mores milkshake? Combining s’mores and ice cream?? Sounds good to me!

S'mores Milkshake

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S'mores Milkshake

S’mores Milkshake

Ingredients

  • 3 cups of vanilla ice cream
  • 1 cup of milk
  • 1 cup of marshmallow fluff (best to melt it) or marshmallow ice cream topping
  • Magic Shell Fudge
  • whip cream
  • mini Hershey’s candy bar
  • mini marshmallows
  • cake pop stick
  • graham crackers (a couple whole piece and some crushed) 
S'mores Milkshake process

Directions:

  1. Start by placing your ice cream, milk, and marshmallow into a blender. Blend until smooth.
  2. Take your Magic Shell fudge and run it along the rim of the glass, allowing it to run down into the glass. Freeze until hardened.
  3. Pour milkshake into the glass.
  4. Top with whip cream and sprinkle whip cream with graham cracker crumbs.
  5. Place about 6 mini marshmallows onto the cake pop stick and brown with a lighter or torch.
  6. Place stick into the drink, as well as a graham cracker, and Hershey bar. 
S'mores Milkshake

Animal Toast Snacks for Kids with Printable Directions

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How cute are these animal toast snacks?? Kids will love these fun and fairly healthy snacks any time of the day. Let the kids help make them too, that’s part of the fun! Print the recipe pages for the kids to follow the directions and make their own snack. See the directions and photos below for animal toast snacks for kids with printable directions. Try a fish, a dog, a monkey or a bear snack to go along with a favorite book. These animal toast snacks coordinate well with preschool themes too. Make a bear snack to go along with Goldilocks and the Three Bears, Going on a Bear Hunt, Teddy Bears’ Picnic and Bear Snores On. So many ideas!

Animal Toast Snacks for Kids with Printable Directions

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fruit and ingredients for Animal Toast Snacks for Kids with Printable Directions

Animal Toast

Ingredients:

  • Bread
  • Cream Cheese
  • Nutella
  • Strawberries
  • Blueberries
  • Bananas
  • Raspberries
  • Black decorating gel

Fish Toast

  1. Toast your piece of bread.
  2. Spread cream cheese on the toast.  
  3. Turn the toast on the side.
  4. Slice strawberries and lay over ¾ of the toast creating the fish scales.
  5. Pick a blueberry to add to the cream cheese for an eye.
  6. For a smile, slice a strawberry sliver to form.  

Fish toast Animal Toast Snacks for Kids with Printable Directions

fish toast and monkey toast Animal Toast Snacks for Kids with Printable Directions

Puppy Toast

  1. Toast a piece of bread.
  2. Cut the toast into 3 pieces with the middle being the biggest.
  3. Spread cream cheese over the middle piece.
  4. Using Nutella, make a circle on the cream cheese.
  5. Add two blueberry eyes – one in the middle of the Nutella and the other next to it.
  6. Add a raspberry nose.
  7. Using decorating gel, draw a smile.
  8. Spread Nutella over the other two pieces.  These will be the ears.

puppy toast snack Animal Toast Snacks for Kids with Printable Directions

Monkey Toast

  1. Toast a piece of bread.
  2. Spoon Nutella over the toast.  
  3. Slice a banana into round pieces.  
  4. Cut one of the pieces in half and use it to create a mouth.
  5. Cut another piece of banana in half to make the monkey’s ears.  
  6. Add two blueberry eyes.

monkey toast make with nutella Animal Toast Snacks for Kids with Printable DirectionsAnimal Toast Snacks for Kids with Printable Directions

Bear Toast

  1. Toast a piece of bread.
  2. Spread Nutella over the toast.
  3. Slice a banana into round pieces.  Add one to the toast.
  4. Add two blueberry eyes.
  5. Spoon a dot of Nutella on a third blueberry and add on top of the banana slice for a nose. 

Bear snack Animal Toast Snacks for Kids with Printable Directions

4 kinds of animal toast Snacks for Kids with Printable Directions

Free Printable Recipe PDFs

Bear Toast Animal Toast Snacks for Kids with Printable Directions  monkey toast Animal Toast Snacks for Kids with Printable Directions Puppy toast Animal Toast Snacks for Kids with Printable Directions fish toast snack Animal Toast Snacks for Kids with Printable Directions

Download PDF Printable Recipes here >>> Printable Animal Toast Recipes from Share & Remember

Doritos Taco Salad Recipe

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This classic Doritos Taco Salad Recipe is perfect for a summer lunch, picnic or potluck. The homemade dressing has a wonderful flavor that completes the crunchy Doritos Taco Salad Recipe dish. It will be everyone’s favorite!

Doritos Taco Salad Recipe

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Doritos Taco Salad

Ingredients

Salad:

  • 1 pound ground beef, browned
  • 1 package taco seasoning
  • 1 14 ounces can kidney beans
  • 2 heads Romaine lettuce, chopped
  • 1 cup tomatoes, chopped
  • 2 cups Monterrey Jack cheese, shredded
  • 4 cups crushed Doritos

Dressing:

  • 2/3 cup mayonnaise
  • 1/8 cup ketchup
  • 1 teaspoon sriracha chili sauce
  • 1 teaspoon honey
  • 1 tablespoon vinegar
  • 1 teaspoon paprika
  • 2 tablespoons milk

Directions

  • Brown ground beef and mix in seasoning and water according to package instructions. Drain beef and refrigerate to cool.
  • After the meat has cooled, mix together all of the salad ingredients in a very large bowl, reserving the Doritos for after the salad has been chilled.
  • In a smaller bowl, blend the dressing. Pour over the salad and mix again.
  • Chill for a couple of hours.
  • Top with crushed Doritos, toss and serve.

Doritos Taco Salad Recipe

Doritos Taco Salad Recipe

Doritos Taco Salad Recipe Doritos Taco Salad Recipe Doritos Taco Salad Recipe Doritos Taco Salad Recipe

Doritos Taco Salad Recipe

Make everything ahead of time and assemble it together at the picnic or just before dinner. Add the dressing just before serving.

Save Print
Doritos Taco Salad Recipe
 
Ingredients
  • Salad:
  • 1 pound ground beef, browned
  • 1 package taco seasoning
  • 1 14 ounces can kidney beans
  • 2 heads Romaine lettuce, chopped
  • 1 cup tomatoes, chopped
  • 2 cups Monterrey Jack cheese, shredded
  • 4 cups crushed Doritos
  • Dressing:
  • ⅔ cup mayonnaise
  • ⅛ cup ketchup
  • 1 teaspoon sriracha chili sauce
  • 1 teaspoon honey
  • 1 tablespoon vinegar
  • 1 teaspoon paprika
  • 2 tablespoons milk
Instructions
  1. Brown ground beef and mix in seasoning and water according to package instructions. Drain beef and refrigerate to cool.
  2. After the meat has cooled, mix together all of the salad ingredients in a very large bowl, reserving the Doritos for after the salad has been chilled.
  3. In a smaller bowl, blend the dressing. Pour over the salad and mix again.
  4. Chill for a couple of hours.
  5. Top with crushed Doritos, toss and serve.

Layered Easter Cake Jars

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I love the colors of spring in these Layered Easter Cake Jars! So festive for Easter and spring (even though it doesn’t feel like spring in Wisconsin!) Layed Easter Cake Jars are a fun twist on a cupcake that everyone will like. Check out my Peeps Marshmallow Bunny Pudding Cups too.

Layer Easter Cake Jars with Edible Grass and Jelly Beans

Layered Easter Cake Jars

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Ingredients

Directions

Divide the cake batter into 4 small bowls and color each bowl of batter a different color.

mixing cake batter and food coloring

Scoop the batter into cupcake tins. The batter will make 4 cupcakes of each color. Bake the cupcakes according to the package directions.

colorful cupcakes in a pan

Let the cupcakes cool and crumble them into bowls, making sure to keep the colors separate.

crumbling cakes

Put the frosting into a plastic bag and cut a corner off to use for a piping bag. Put a little scoop of purple cake into a jar then pipe a thin layer of frosting over that. Add another color of cake and put on another layer of frosting. Repeat with the other two colors, and the top layer will end with frosting at the top edge of the jar.  Make sure the layers of frosting touch the edges of the jar, so you can see the separation of cake layers and frosting layers from the outside of the jar.

layering cake and frosting in jars

Repeat step 5 with the other 3 jars.

decorating Layered Easter Cake Jars

Now decorate the tops of each jar with a little edible grass and a few jellybean eggs to look like a little nest. Or you can use Easter sprinkles instead and sprinkle on the tops of jars.

Layered Easter Cake Jars make ahead desserts

They’re gorgeous and yummy!

Layered Easter Cake Jars

Print the Recipe

Save Print
Layer Easter Cake Jars
Serves: 4
 
Ingredients
  • 1 White Cake Mix (make batter per package directions)
  • 1 Can White Frosting
  • Edible Easter Grass
  • Jelly Bean Easter Eggs
  • Food Coloring—pink, yellow, teal, purple
  • 4 Jars—4-6 oz.
  • Optional: Easter Sprinkles
Instructions
  1. Divide the cake batter into 4 small bowls and color each bowl of batter a different color.
  2. Scoop the batter into cupcake tins. The batter will make 4 cupcakes of each color. Bake the cupcakes according to the package directions.
  3. Let the cupcakes cool and crumble them into bowls, making sure to keep the colors separate.
  4. Put the frosting into a plastic bag and cut a corner off to use for a piping bag.
  5. Put a little scoop of purple cake into a jar then pipe a thin layer of frosting over that.
  6. Add another color of cake and put on another layer of frosting.
  7. Repeat with the other two colors, and the top layer will end with frosting at the top edge of the jar. Make sure the layers of frosting touch the edges of the jar, so you can see the separation of cake layers and frosting layers from the outside of the jar.
  8. Repeat step 5 with the other 3 jars.
  9. Now decorate the tops of each jar with a little edible grass and a few jellybean eggs to look like a little nest. Or you can use Easter sprinkles instead and sprinkle on the tops of jars.

 

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