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Vanilla Cupcake Latte With Mini Cupcake Recipe

Creamy vanilla cupcake flavors melt into this hot latte recipe, topped off with whipped cream and a mini cupcake treat. Get ready to experience the ultimate dessert Vanilla Cupcake Latte With Mini Cupcake Recipe.

Vanilla Cupcake Latte - Creamy vanilla cupcake flavors melt into this hot latte recipe, topped off with whipped cream and a mini cupcake treat. Get ready to experience the ultimate dessert Vanilla Cupcake Latte With Mini Cupcake Recipe.

Vanilla Cupcake Latte

Make a beautiful vanilla cupcake latte to celebrate a friend’s birthday or treat yourself on a snowy afternoon. Yum!

Vanilla Cupcake latte Creamy vanilla cupcake flavors melt into this this hot latte recipe, top off with whipped cream and the top of a mini cupcake and get ready to experience the ultimate dessert coffee recipe.

The sprinkles pictured here are from the Bakers Party Shop but you can find similar fun sprinkles on Amazon as well.

Vanilla Cupcake latte  Creamy vanilla cupcake flavors melt into this this hot latte recipe, top off with whipped cream and the top of a mini cupcake and get ready to experience the ultimate dessert coffee recipe.

Ingredients

  • 2 TBSP Torani cupcake syrup
  • 1/4 cup Coffee-mate Italian sweet cream coffee creamer
  • 2 shots of espresso
  • Whipped cream
  • Mini vanilla cupcakes (This portion is optional)

Directions

  1. Brew espresso and pour into a pan on your stove top.
  2. Add cupcake syrup.
  3. Remove from heat before it boils.
  4. Pour into coffee mug.
  5. Add coffee creamer.
  6. Top off with whipped cream.
  7. Sprinkle your favorite sprinkle mix.

Enjoy!

Vanilla Cupcake latte Creamy vanilla cupcake flavors melt into this this hot latte recipe, top off with whipped cream and the top of a mini cupcake and get ready to experience the ultimate dessert coffee recipe.

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vanilla cupcake latte recipe

Vanilla Cupcake Latte

Yield: 1 Latte

Creamy vanilla cupcake flavors melt into this this hot latte recipe, top off with whipped
cream and the top of a mini cupcake and get ready to experience the ultimate dessert
coffee recipe.

Ingredients

  • 2 TBSP Torani cupcake syrup
  • 1/4 cup Coffee-mate Italian sweet cream coffee creamer
  • 2 shots of espresso
  • Whipped cream
  • Mini vanilla cupcakes (optional)

Instructions

  1. Brew espresso and pour into a pan on your stovetop.
  2. Add cupcake syrup.
  3. Remove from heat before it boils.
  4. Pour into coffee mug, add coffee creamer, top off with whipped cream.
  5. Cut 1 mini vanilla cupcake in half, place on top of whipped cream.
  6. Sprinkle your favorite sprinkle mix.

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Nutrition Information
Yield 1 Serving Size 1
Amount Per Serving Calories 765Total Fat 31gSaturated Fat 11gTrans Fat 0gUnsaturated Fat 17gCholesterol 94mgSodium 449mgCarbohydrates 122gFiber 1gSugar 80gProtein 5g

Nutritional information is an estimate and will vary based on your ingredients and variations.

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